Lunch Salads

Wilted spinach, pumpernickel croutons and sliced mushrooms topped with warm bacon-garlic dressing, finished with tomato, egg and onion.

Choice of smoked salmon or grilled chicken breast $9.50

Chicken breast deep-fried in a coconut batter. Served atop mixed greens, tropical fruit and crushed macadamia nuts. Dressed with a Jamaican style mango vinaigrette

Mixed greens, cucumbers, tomatoes and onion. Choice of dressing.

Romaine lettuce, garlic croutons , and Parmesan cheese. Tossed
with just the right amount of house-made Caesar dressing and sided with garlic toast.

As an Entree $6.99 - Toppered with chicken or house smoked salmon Add $4.00

Shredded romaine, tomato fillet, crumbled bleu cheese, walnuts, bacon and celery seed vinaigrette.
With shrimp or grilled steak add 4.00

Tossed with crumbled bleu cheese, walnuts,mandarin oranges and
raspberry vinaigrette dressing. Topped with a choice of grilled
chicken or chilled shrimp.

Poached chicken, apple, walnuts and celery, folded together with mayonnaise and seasonings, scooped into a golden pineapple