| HOME SMOKED SALMON |
When you really care you smoke it yourself! Served with tomatoes, capers, onions and rye squares |
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CHICKEN STRUDEL |
Boneless breast of chicken in a light phyllo crust with roasted red peppers, feta cheese and a lemony cream sauce, you get three for only |
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$8.50 |
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$8.50 |
| CHICKEN STRIPS |
Six strips of tender boneless breast deep fried in a sesame batter with horseradish marmalade or broiled and served in a balsamic drizzle |
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NACHO CHIPS with ground beef O'top |
Special |
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$8.50 |
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$6.50 |
| SPINACH STUFFED MUSHROOMS |
A true vegetarian delight, filled with a stuffing of spinach, chopped walnuts, Parmesan cheese and house made pesto. Topped with melted mozzarella cheese. Meat eaters love it too! You get six |
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SHRIMP (but not little) COCKTAIL (four shrimp) |
Special |
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$8.50 |
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$8.50 |
| ARTICHOKE AND SPINACH DIP |
Served in a bread bowl |
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NACHO CHIPS |
Tomato, onion, green pepper, two cheeses, jalapeno |
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$6.50 |
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$7.50 |